Indian almond

Indian almond

The properties of Indian cashew include preserving cardiovascular health, regulating blood pressure, strengthening the health of teeth, bones, and enhancing the immune system. Kashou or Indian almond is one of the popular nuts in the world due to its unique flavor. These nuts in the form of beans, which are home to the almond tree of India, South America and Brazil, make the seeds of this plant, in some countries, such as Brazil and Nigeria, a delicious soft butter that is very delicious. It turns off and compress it. The chemical compound of Indian almond fruit contains glucose, tannic acid, Minerals such as copper, calcium, magnesium, iron, protein and fat.

Packing: 5Kg/10Kg/12.5Kg

Audited & approved by SGS

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Description

It is a kind of fruit that is native to the Middle East and South Asia.
Almond is rich in protein and vitamins and helps to hydrate and soften the skin.

Benefits

Almonds are among the world’s most popular tree nuts.

They are highly nutritious and rich in healthy fats, antioxidants, vitamins and minerals.

9 Impressive Health Benefits of Barberries

  • Almonds Deliver a Massive Amount of Nutrients
  • Almonds Are Loaded with Antioxidants
  • Almonds Are High in Vitamin E
  • Almonds Can Assist with Blood Sugar Control
  • Magnesium Also Benefits Blood Pressure Levels
  • Almonds Can Lower Cholesterol Levels
  • Almonds Prevent Harmful Oxidation of LDL Cholesterol
  • Eating Almonds Reduces Hunger, Lowering Your Overall Calorie Intake
  • Almonds May Be Effective For Weight Loss

Nutrition

Principle Nutrient Value/100g Unit
Energy 579 Kcal
Carbohydrates 21.6 g
Protein 21.2 g
Saturated Fat 3.8 g
Trans Fat 0 g
Total Fat 49.4 g
Sugars 4.4 g
Cholesterol 0 mg
Dietary Fiber 12.5 g
Sodium 1 mg
Potassium 705 mg
Calcium 264 mg